Taichung, Dongshi
Dongshi Ponkan
東勢椪柑
Ponkan from Dongshi, Taichung: in season through autumn and winter, and a Chinese New Year favourite in Singapore.
Either level, every batch has a lab report.
Basic traceability
The farmer
Growers in Dongshi
Seasonal sourcing
Products
Ponkan Mandarin椪柑
Fruit
Ponkan Mandarin
Ponkan
Singapore is the largest export market for Taiwan's ponkan, with demand peaking around Chinese New Year. Loose-skinned and easy to peel, juicy and sweet. Dongshi in Taichung is one of the main export-ponkan areas.
Peak Nov–Jan; Limited Feb–Mar, Oct
Recent batches
No public batches yet.